Baileys pie recipes easy to make are the perfect indulgent dessert for any occasion! Whether you prefer a quick no-bake pie or a classic baked version, Baileys Irish Cream adds a rich, creamy, and slightly boozy flavor that makes every bite irresistible.
In this guide, you’ll find step-by-step recipes for the best no-bake and baked Baileys pies, plus expert tips on:
✔ The best crust options for Baileys pies
✔ How to make no-bake Baileys chocolate pie
✔ A classic baked Baileys pie recipe with a velvety texture
✔ Fun variations like Baileys mocha pie & cheesecake pie
✔ Storage tips and perfect drink pairings
Get ready to enjoy the most delicious Baileys pies—let’s dive in!
Introduction to Baileys Pie Recipes Easy
What is Baileys Irish Cream?
Baileys Irish Cream is a popular liqueur made from Irish whiskey, cream, and cocoa flavors. It’s smooth, slightly sweet, and has a velvety texture that makes it ideal for both drinks and desserts. Introduced in 1974, it has become a staple in many households, especially for making boozy desserts like pies, cakes, and cheesecakes.
Why Use Baileys in Pies?
Adding Baileys to pies brings depth, creaminess, and a touch of boozy warmth. Here’s why it’s a fantastic ingredient:
✔ Enhances flavor – The blend of whiskey, cream, and chocolate adds a luxurious taste.
✔ Pairs well with chocolate – Chocolate and Baileys are a perfect match, making it a dream for chocolate-based desserts.
✔ Easy to incorporate – Whether baked or no-bake, Baileys blends smoothly into fillings.
✔ Gives a gourmet touch – It turns a simple dessert into something elegant and indulgent.
No-Bake vs. Baked Baileys Pies – What’s the Difference?
Baileys pies come in two main types:
| Feature | No-Bake Baileys Pie | Baked Baileys Pie |
|---|---|---|
| Texture | Light, mousse-like | Rich, custard-like |
| Time | Quick to make, requires chilling | Takes longer due to baking |
| Difficulty | Super easy, no oven required | Slightly more effort but still simple |
| Flavor | Creamier, chilled dessert | Deeper flavors from baking |
Essential Ingredients for Baileys pie recipes
Before diving into the recipes, let’s break down the key ingredients that make Baileys pies so rich, creamy, and delicious. Whether you’re making a no-bake or baked Baileys pie, these ingredients will help you achieve the perfect texture and flavor.
Baileys Irish Cream: Types and Substitutes
Baileys Irish Cream is the star ingredient in these pies. But did you know there are different flavors and substitutes you can use?
Best Baileys Flavors for Pies
You can use classic Baileys or experiment with flavored versions:
✔ Original Baileys – The classic, best for all recipes.
✔ Baileys Chocolate Cherry – Adds a fruity chocolate twist.
✔ Baileys Salted Caramel – Perfect for a caramel-infused pie.
✔ Baileys Espresso Crème – Ideal for coffee lovers.
✔ Baileys Apple Pie – A fall-inspired flavor for a unique twist.
Baileys Substitutes
If you don’t have Baileys or want a non-alcoholic option, try these alternatives:
- Homemade Baileys Substitute – Blend heavy cream, sweetened condensed milk, cocoa, vanilla, and a splash of whiskey.
- Irish Cream Coffee Creamer – Non-alcoholic but still rich and creamy.
- Evaporated Milk + Whiskey + Cocoa Powder – Mimics the consistency and taste.
The Best Crusts for Baileys Pies
| Crust Type | Best for | How to Make It |
|---|---|---|
| Graham Cracker Crust | No-bake pies | Mix crushed graham crackers, sugar, and melted butter. Press into a pie dish and chill. |
| Oreo Crust | Chocolate lovers | Crush Oreos, mix with butter, press into a pan, and chill. |
| Shortbread Crust | Baked pies | Blend shortbread cookies with butter for a rich, buttery base. |
| Pastry Pie Crust | Classic baked pies | Use a traditional flour-based pie crust for a flaky texture. |
Choosing the Right Chocolate and Dairy Ingredients
Baileys pies are known for their creamy, chocolatey goodness. Choosing high-quality dairy and chocolate makes all the difference!
Best Dairy Ingredients
- Heavy Cream – Essential for a smooth, rich filling.
- Cream Cheese – Used in Baileys cheesecake-style pies.
- Sweetened Condensed Milk – Adds thickness and sweetness to no-bake pies.
- Whipped Topping (Cool Whip) – Makes the filling light and fluffy.
Best Chocolate Choices
- Dark Chocolate (70% or higher) – Deepens the flavor.
- Milk Chocolate – For a sweeter, creamier pie.
- White Chocolate – Great for a unique, milder taste.
- Cocoa Powder – Adds richness without extra sweetness.
No-Bake Baileys Chocolate Pie Recipe
If you’re looking for an easy, decadent dessert with minimal effort, this No-Bake Baileys Chocolate Pie is perfect. It has a silky smooth texture, a rich chocolate and Baileys flavor, and requires no oven time—just mix, chill, and enjoy!
Ingredients for No-Bake Baileys Chocolate Pie
For the Crust:
✔ 2 cups crushed Oreo cookies (or graham crackers)
✔ 6 tbsp melted butter
For the Filling:
✔ 1 cup Baileys Irish Cream (original or flavored)
✔ 8 oz cream cheese (softened)
✔ 1 ½ cups heavy cream
✔ ½ cup sweetened condensed milk
✔ ½ cup powdered sugar
✔ 1 cup dark or milk chocolate (melted)
✔ ¼ cup cocoa powder
✔ 1 tsp vanilla extract
For the Topping:
✔ 1 cup whipped cream (store-bought or homemade)
✔ Shaved chocolate or cocoa powder for garnish
Step-by-Step Instructions
Step 1: Prepare the Crust
- Crush the Oreos (or graham crackers) into fine crumbs.
- Mix with melted butter until evenly coated.
- Press the mixture firmly into a 9-inch pie pan to form the crust.
- Place in the freezer for 15 minutes while making the filling.
Step 2: Make the Baileys Chocolate Filling
- In a bowl, beat the softened cream cheese until smooth.
- Add the sweetened condensed milk, Baileys, cocoa powder, and vanilla extract. Mix until well combined.
- In a separate bowl, whip the heavy cream and powdered sugar until stiff peaks form.
- Gently fold the whipped cream into the Baileys mixture to keep it light and airy.
- Slowly drizzle in the melted chocolate, stirring gently.
Step 3: Assemble and Chill
- Pour the filling into the chilled crust, spreading it evenly.
- Refrigerate for at least 4 hours (or overnight) to set properly.
Step 4: Add the Toppings
- Once chilled, top with whipped cream.
- Sprinkle shaved chocolate or cocoa powder for extra flair.
How to Store No-Bake Baileys Pie
- Fridge: Store covered for up to 4-5 days.
- Freezer: Freeze for up to 2 months (thaw before serving).
Classic Baked Baileys Pie Recipe
If you prefer a warm, custard-like dessert, this Classic Baked Baileys Pie is a must-try. The combination of Baileys Irish Cream, chocolate, and a buttery pie crust creates a rich, indulgent treat that’s perfect for any occasion.
Ingredients for Baked Baileys Pie
For the Crust:
✔ 1 ½ cups all-purpose flour
✔ ½ cup unsalted butter (cold, cubed)
✔ ¼ cup granulated sugar
✔ ¼ tsp salt
✔ 3 tbsp ice-cold water
For the Filling:
✔ 1 cup Baileys Irish Cream
✔ 1 cup heavy cream
✔ 3 large eggs
✔ ½ cup dark chocolate (melted)
✔ ½ cup brown sugar
✔ ¼ cup cocoa powder
✔ 1 tsp vanilla extract
✔ ½ tsp salt
For the Topping:
✔ 1 cup whipped cream
✔ Dark chocolate shavings or cocoa powder
Step-by-Step Instructions
Prepare the Crust
- In a bowl, mix flour, sugar, and salt.
- Cut in cold butter using a pastry cutter or your hands until it resembles coarse crumbs.
- Add cold water, 1 tbsp at a time, until the dough comes together.
- Form into a disc, wrap in plastic, and refrigerate for 30 minutes.
- Roll out and fit into a 9-inch pie pan. Trim excess and flute edges.
Make the Baileys Chocolate Filling
- In a bowl, whisk eggs, brown sugar, and salt until combined.
- Stir in Baileys, heavy cream, vanilla, and cocoa powder.
- Slowly mix in melted dark chocolate, whisking continuously.
Bake the Pie
- Preheat oven to 350°F (175°C).
- Pour the filling into the prepared crust.
- Bake for 35-40 minutes until the center is slightly jiggly but mostly set.
- Let cool completely before serving.
Add the Toppings
- Top with whipped cream.
- Sprinkle with dark chocolate shavings or cocoa powder.
Tips for a Perfect Baked Baileys Pie
✔ Don’t overbake – The center should still have a slight jiggle.
✔ Use high-quality chocolate – This enhances the richness.
✔ Let it cool fully – This helps the filling set properly.
✔ For extra flavor, add 1 tbsp espresso powder to the filling.
How to Store Baked Baileys Pie
- Fridge: Store covered for up to 5 days.
- Freezer: Freeze for up to 3 months.
Creative Variations of Baileys Pie
Once you’ve mastered the classic Baileys pie recipes, it’s time to experiment! Adding different flavors, textures, and toppings can take your Baileys pie to the next level. Here are some fun and easy variations to try.
Baileys Mocha Pie (Adding a Coffee Twist)
If you love the combination of chocolate and coffee, this Baileys Mocha Pie is the perfect dessert for you.
Ingredients:
✔ 1 cup Baileys Espresso Crème (or original Baileys + 1 tbsp espresso powder)
✔ 8 oz cream cheese
✔ ½ cup strong brewed coffee (cooled)
✔ 1 cup heavy cream
✔ 1 cup dark chocolate (melted)
✔ Oreo crust or graham cracker crust
Instructions:
- Prepare the Oreo or graham cracker crust and chill.
- Beat cream cheese until smooth, then add Baileys, brewed coffee, and espresso powder.
- Fold in whipped cream and melted chocolate.
- Pour the filling into the crust and refrigerate for 4-6 hours.
- Top with whipped cream and sprinkle with cocoa powder or espresso beans.
Flavor Tip: Add a drizzle of coffee liqueur or caramel for extra flair!
White Chocolate Baileys Pie
For a lighter, creamier twist, try using white chocolate instead of dark or milk chocolate. This version has a smooth, delicate flavor with a hint of Baileys.
Ingredients:
✔ 1 cup Baileys Irish Cream
✔ 1 cup melted white chocolate
✔ ½ cup heavy cream
✔ ½ cup sweetened condensed milk
✔ Shortbread crust
Instructions:
- Prepare a shortbread crust and chill.
- Melt white chocolate and let it cool slightly.
- Beat heavy cream until stiff peaks form.
- In a separate bowl, mix Baileys and sweetened condensed milk. Slowly fold in the melted white chocolate and whipped cream.
- Pour the mixture into the crust and chill for at least 4 hours.
- Top with white chocolate curls or berries for a colorful garnish.
Baileys Cheesecake Pie
This Baileys Cheesecake Pie combines the rich creaminess of cheesecake with the boozy kick of Baileys.
Ingredients:
✔ 1 cup Baileys Irish Cream
✔ 16 oz cream cheese (softened)
✔ ½ cup powdered sugar
✔ 1 cup heavy cream
✔ Graham cracker crust
Instructions:
- Prepare the graham cracker crust and chill.
- Beat cream cheese and powdered sugar until smooth.
- Add Baileys and beat until fully combined.
- Whip the heavy cream until stiff peaks form, then fold it into the cream cheese mixture.
- Pour the filling into the crust and chill for 4-6 hours.
- Top with whipped cream and chocolate shavings.
Flavor and Garnish Ideas for Baileys Pie Variations
| Flavor Add-In | How to Use It | Best Baileys Pairing |
|---|---|---|
| Espresso Powder | Mix into the filling for a mocha flavor | Baileys Espresso Crème |
| Salted Caramel Sauce | Drizzle on top of the pie | Baileys Salted Caramel |
| Berries (Strawberries, Raspberries) | Add as a topping or mix into the filling | Baileys Original or Chocolate Cherry |
| Peanut Butter | Swirl into the filling | Baileys Chocolate |
| Mint Extract | Add a drop to the filling | Baileys Mint Chocolate |
How to Pair Baileys Pie with Drinks
A slice of Baileys pie is rich and indulgent on its own, but pairing it with the right drink can elevate the experience even further. Whether you prefer a cocktail, a warm beverage, or a non-alcoholic option, there’s a perfect pairing for every taste.
Best Cocktails to Serve with Baileys Pie
If you love a boozy pairing, these cocktails complement Baileys pie beautifully.
1. Baileys Espresso Martini (For Coffee Lovers)
✔ 1 ½ oz Baileys Irish Cream
✔ 1 oz vodka
✔ 1 oz espresso (freshly brewed)
✔ Ice
How to Make:
- Shake all ingredients with ice.
- Strain into a chilled martini glass.
- Garnish with coffee beans.
Perfect Pairing: With Baileys Mocha Pie for a double coffee-chocolate hit!
2. Irish Coffee (For a Cozy Treat)
✔ 1 cup hot brewed coffee
✔ 1 oz Baileys Irish Cream
✔ 1 oz Irish whiskey
✔ Whipped cream for topping
How to Make:
- Pour Baileys and whiskey into a mug.
- Fill with hot coffee.
- Top with whipped cream.
Perfect Pairing: With Classic Baked Baileys Pie for a warm, comforting combo.
3. Baileys White Russian (For a Creamy Indulgence)
✔ 1 ½ oz Baileys Irish Cream
✔ 1 oz vodka
✔ ½ oz coffee liqueur (Kahlúa)
✔ Ice
How to Make:
- Fill a glass with ice.
- Pour in Baileys, vodka, and coffee liqueur.
- Stir gently.
Perfect Pairing: With Baileys Cheesecake Pie for extra creaminess.
Non-Alcoholic Drink Pairings
If you prefer something without alcohol, these options are just as delicious.
1. Baileys Hot Chocolate (Alcohol-Free)
✔ 1 cup milk
✔ 2 tbsp cocoa powder
✔ 1 tbsp sugar
✔ ¼ tsp vanilla extract
✔ 2 tbsp Irish cream coffee creamer (Baileys brand or similar)
Perfect Pairing: With White Chocolate Baileys Pie for a smooth, milky treat.
2. Iced Mocha Latte
✔ 1 cup cold brewed coffee
✔ ½ cup milk
✔ 1 tbsp chocolate syrup
✔ Ice
Perfect Pairing: With Baileys Mocha Pie for a refreshing, coffee-infused experience.
Dessert Wines & Liqueurs That Complement Baileys Pie
If you love sweet, rich wines, try these:
✔ Port Wine – Pairs well with dark chocolate Baileys pie.
✔ Sherry – Works beautifully with classic Baileys pie.
✔ Chocolate Liqueur – Enhances Baileys cheesecake pie.
Storing and Preserving Baileys Pies
To keep your Baileys pie fresh and delicious, proper storage is key. Whether you want to enjoy it within a few days or save it for later, here’s how to store your pie the right way.
How Long Does Baileys Pie Last in the Fridge?
- No-Bake Baileys Pie: 4-5 days when stored in an airtight container.
- Baked Baileys Pie: 5-6 days when kept in the fridge.
- Baileys Cheesecake Pie: Best eaten within 3-4 days for optimal freshness.
Tip: Always cover the pie with plastic wrap or aluminum foil to prevent it from drying out or absorbing fridge odors.
Freezing Tips for Long-Term Storage
Can You Freeze Baileys Pie?
Yes! Both no-bake and baked Baileys pies can be frozen for up to 2 months.
How to Freeze Baileys Pie
- Chill first: Let the pie set in the fridge for at least 4 hours before freezing.
- Wrap tightly: Cover the entire pie with plastic wrap, then add a layer of foil.
- Use an airtight container: If possible, place the wrapped pie in a sealed container for extra protection.
- Label & Date: Write the freezing date to keep track of freshness.
How to Thaw and Serve Frozen Baileys Pie
- Fridge Method: Place the pie in the fridge overnight for slow thawing.
- Quick Method: Let it sit at room temperature for 30-45 minutes before serving.
Tip: For best texture, avoid microwaving frozen Baileys pie—it may cause separation of ingredients.
Best Containers for Keeping Pies Fresh
| Storage Method | Best Container | Shelf Life |
|---|---|---|
| Fridge Storage | Airtight pie container or plastic wrap & foil | 4-6 days |
| Freezer Storage | Freezer-safe airtight container or double-wrapped in foil | Up to 2 months |
| Short-Term (1 Day) | Simply covered with foil or plastic wrap | 24 hours |
Pro Tip: If freezing individual slices, wrap them separately for easy grab-and-go servings!
(FAQ Section)
What Dessert Can I Make with Baileys?
Baileys is a versatile ingredient that can be used in various desserts. Some popular options include:
✔ Baileys Chocolate Pie – A rich and creamy no-bake dessert.
✔ Baileys Cheesecake – A silky, boozy twist on a classic cheesecake.
✔ Baileys Tiramisu – Replacing espresso with Baileys for an Irish-inspired tiramisu.
✔ Baileys Brownies – Fudgy brownies infused with Baileys flavor.
✔ Baileys Ice Cream – A homemade or store-bought option for a refreshing treat.
Tip: Baileys pairs best with chocolate, coffee, caramel, and cream-based desserts!
Can I Drink 10-Year-Old Baileys?
Baileys has a shelf life of about 2 years, even if unopened. After that, the cream may begin to curdle, making it unsafe to drink.
How to Check If Baileys Has Gone Bad:
✔ Smell Test: If it smells sour or off, it’s no longer good.
✔ Texture Test: If it’s thick, lumpy, or separated, discard it.
✔ Taste Test: A spoiled bottle will taste sour or bitter.
If your Baileys has been stored properly and still looks and smells fine, you can do a small taste test, but drinking old Baileys is not recommended.
What Cream is Used in Baileys?
Baileys Irish Cream is made with fresh dairy cream sourced from Irish farms. The cream is blended with Irish whiskey and cocoa to create its signature smooth and creamy texture.
For homemade alternatives, you can use:
✔ Heavy cream + Irish whiskey + sweetened condensed milk
✔ Half-and-half for a lighter version
Does Apple Pie Baileys Go Bad?
Yes, Baileys Apple Pie (like all Baileys flavors) has a 2-year shelf life when unopened. Once opened, it should be consumed within 6 months and stored in a cool, dark place.
If it smells off, has changed color, or has a curdled texture, it’s best to discard it.
Should You Refrigerate Baileys After Opening?
Baileys does not require refrigeration because it contains Irish whiskey, which acts as a preservative. However, storing it in the fridge can help maintain its freshness and improve the taste.
Storage Recommendations:
✔ Unopened: Store in a cool, dark place (below 77°F or 25°C).
✔ Opened: Can be kept at room temperature or in the fridge.
✔ Avoid direct sunlight and heat to prevent curdling.
Tip: If you prefer your Baileys chilled, refrigerating it is a great option!
What Are the Side Effects of Baileys Irish Cream?
While Baileys is a delicious treat, it’s important to be mindful of its effects:
✔ High in Calories & Sugar: Baileys is a calorie-dense liqueur with about 140 calories per ounce.
✔ Contains Dairy: Not suitable for those who are lactose intolerant.
✔ Alcohol Content: Baileys is 17% ABV, so excessive consumption can lead to intoxication.
✔ Possible Allergens: Contains cream and cocoa, which may cause allergies in some individuals.
If you have dietary restrictions, consider using a dairy-free Irish cream alternative made with coconut milk!
Conclusion
Baileys pie is the perfect dessert for any occasion—whether you prefer a quick and easy no-bake version or a rich and creamy baked pie. With its smooth texture, chocolatey flavor, and a hint of Irish cream, it’s a crowd-pleaser that will impress your guests every time.
Why Baileys Pie is a Must-Try Dessert
✔ Easy to Make: Whether baked or no-bake, these recipes require minimal effort.
✔ Rich & Indulgent: The perfect balance of chocolate, cream, and Baileys.
✔ Customizable: Add coffee, caramel, or different liqueur flavors for variety.
✔ Great for Any Occasion: Perfect for holidays, parties, or a simple weekend treat.
Want even more sweet treats? Check out our best cake recipes for more baking inspiration!
